December 18 2026: All-Day Festive Scratch at Spring

Join us for the final Scratch of 2026 when the Spring chefs will be creating a special one-off menu that will be served all day.

The Festive Scratch is a fixed menu which begins with a taste from the kitchen before moving through three seasonal courses with a choice of meat, fish or vegetarian main course. Dietary restrictions will also be catered for.

Scratch has always been at the heart of Spring's ethos and this festive edition marks almost a decade of the menu that’s all about reducing food waste. Before closing for Christmas, the Spring team will create an innovative and delicious one-day menu using ingredients that would otherwise go to waste.

Please kindly note that the Scratch menu will be served for both lunch and dinner on the 18th – with no a la carte menu available that day.

Lunch 12:00 – 14:30 reservations
Dinner 17:30 – 20:00 reservations