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A Georgian family home lovingly restored from its classical origins and rewoven into a luxury hotel standing on 400 acres of secluded Hampshire landscape.

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COMFORT AND ELEGANCE THROUGH EVERY DOOR

RESOLUTELY NATURAL, ELEGANTLY EVOLVING, WE ARE A BEAUTIFUL PIECE OF ENGLISH HISTORY THAT REDEFINES THE IDEA OF A HOTEL. ALL JUST AN HOUR FROM LONDON.

Rooms

In the House and the Corridors, each bedroom offers a different aspect and connection to the grounds. From bespoke English oak furniture to mats handwoven from rushes harvested on the River Ouse, their comfort and character is written in the natural materials and meticulous craftsmanship found throughout.

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A place to feel at home

A country haven, sculpted over centuries by ancient heather, woodland, gardens and meadows. Heckfield place is both tamed and gently wild.

House & Grounds

From the Georgian grandeur of the House — its elegant interiors reimagined with an unmistakably contemporary feel — to the rolling beauty of our secluded and idyllic estate, Heckfield Place is bound by the seasons, a place in which to reconnect and rediscover.

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“Here it begins with the soil”

Our home farm, kitchen gardens and orchards feed Marle restaurant and the open-flamed Hearth, directed by the culinary imagination of Skye Gyngell.

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Food & Drink

Each day sublime produce is drawn from our Home Farm and gardens to be simply prepared and served in Heckfield’s restaurants. From Marle restaurant to fireside cooking at Hearth, our menus are directed by Skye Gyngell with dishes and drinks inspired by seasonal estate grown ingredients.

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Unearth. Reconnect. Rediscover.

The Little Bothy spa offers all-natural treatments, with a movement studio and gym from Bodyism, making it the perfect place to work out and relax.

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Wellness Spa

Offering all-natural treatments and exclusive products from the Wildsmith Skin natural skincare range, The Little Bothy Spa is the perfect place to work out and unwind. Guests have access to five treatment rooms, three studios for personal training, yoga and pilates and a movement studio from the lifestyle specialists at Bodyism.

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Instagram

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  • On the farm…
 
With summer fast approaching, the team at @HeckfieldHomeFarm are busy preparing for the return of their produce sales on 4 June.
 
The Market Garden has really outdone itself this season with gorgeous radishes, vibrant baby beetroots, earthy swiss chard, spring onions, mixed salad, and an array of herbs and cut flowers – all available on the day.
 
Not to mention a selection of farm fresh eggs and dairy from our Guernsey girls, along with our much loved artisanal breads and seasonal cordials, jams and preserves. 
 
Produce sales are back every first and third Saturday of the month from 4 June at RG27 0LA.
 
Tickets are available at heckfieldhomefarm.com for our upcoming sales on 4 + 18 June. 
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For the passionate and curious, Home Farm also has a few opportunities available to assist our team of growers with essential tasks like sowing, planting, harvesting and weeding.
 
No experience is required, just enthusiasm for the work, a love of being outdoors and reasonable physical fitness. For more information and to apply now, please contact hr@heckfieldestates.com.
  • We get by with a little help from our friends… 🐝 

Life in its many forms is encouraged across our estate - including, and perhaps especially, that of the very important buzzing bees that call Heckfield their home. 

They work hard to pollinate our many flowers and allow nature to set fruit - both at our Upper Walled Garden and down at @HecfkfieldHomeFarm. 

All ensuring that nature’s delicate equilibrium is kept in order so that we can continue to cultivate our land, restore our soil and provide for our House, restaurants and community. 

A very happy #WorldBeeDay to these hard workers.
  • A feel-good summer…
As the sun gets higher and the days get longer, we look ahead to solstice.
 
We can’t wait to welcome back some of our favourite people to help us lead our weekend long Assembly festivities from 18 – 21 June.
 
Like @melissa.hemsley who joins our Culinary Director @skyegyngell in a nourishing conversation about food that makes you feel good on 21 June.
 
All in celebration of the season and the upcoming release of Melissa’s new book ‘Feel Good: Quick and Easy Recipes for Comfort and Joy’ which is out on May 19, and is available to purchase alongside your ticket to her upcoming solstice event.
 
Follow the link in our bio to book and to explore our full feel-good solstice line-up.
  • F L O W E R  M O O N
16 May 2022, 00:12
Spring reaches its peak with May’s Flower Moon. Aptly named after the abundance of blooms and new life found around this time of year, it is a symbol of growth, renewal and possibility. This month’s moon is a special one – coinciding with a lunar eclipse, symbolising transformation. We hope this meaningful moon brings about positive change for the season ahead.